Occasion: Celebration
Party Size: 3
Overall Rating: **** Excellent
Date Visited: January 2013
Price Per Person: £20-£25ppn 2 courses approx
Price Per Person: £20-£25ppn 2 courses approx
This venue has recently been refurbished and extended to include a downstairs bar called Palm Sugar. On first appearances it is inviting from the outside and instantly looks very upmarket in fact borderline pretentious – the sort of place you would book in advance and not just rock up. The entrance is via their cocktail bar Palm Sugar situated on the ground floor.
We arrived early to enjoy a drink in the bar and were greeted immediately by a very friendly and professional duty manager. We opted to take a seat in a booth and ordered a bottle of Prosseco priced at a reasonable £23 per bottle. On Fridays the bar offers x2 glasses of Champagne between 4pm-8pm at a very affordable £11. The bar itself is very nice, upmarket and modern. Definitely the place you would visit for a drink if celebrating a special occasion or if you are wanting somewhere sophisticated, quiet and classy. The décor is contemporary with white seating, dark tables, mirrors and subtle touches of Thai ornaments.
Upstairs the space looked to be smaller than before it was refurbished but that is down to the way designers have sectioned off areas to create a more private dining experience. Again the décor was modern, with dark furnishings, white Buddha’s and Elephant sculptures gracing the corners of the restaurant.
Chaophraya has definitely improved the dining experience and I really like the refurbished result however I think they have opted to tone down it’s cultural charm and focus on the contemporary image. For me the former is much more important when going out for an authentic meal.
Chaorphraya have extensive menu options, an A la carte menu, 4 set menus ranging from £25-£40ppn and a lunchtime menu with offers such as 2 courses for £8.50 or a main and a drink for £8.50.
We opted to dine from the A la carte menu starting with an appetiser of Chicken Satay and Steamed Dumplings both priced at £7.95. For a starter this is expensive but Chaorphraya is renowned to be on the pricey side. We didn’t have to wait long for our first order and we were not disappointed, the presentation was beautiful and the portions were generous.
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The Steamed Dumplings were presented in a lidded pot. Each dumpling was made with prawn, chicken and crab meat, served with garlic and soy sauce dip and a lovely light thin crisp on the side. There were approximately 5-6 wontons, each one was cooked beautifully and full of flavour, the sauce was excellent, very tasty and plenty to go round.
After round 1 we were excited on what the next courses had to offer and after only a short wait our mains were delivered.
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The egg noodles were well cooked, a good portion and overall this was a really good tasting meal that would be a safe choice for any palate.
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Finally I want to comment on the service. The bar-staff were very efficient the Thai waitresses were very polite, dressed beautifully and were constantly checking that our glasses were topped up and everything was ok with the meal. I really hope Chaophraya continue to focus on the finer details of their culture and don’t fall to the trap of many chains and dilute their Thai charm in preference for the swanky image. We all want to experience authenticity throughout when enjoying Thai cuisine.
I cannot fault the quality of the service or the food. This meal delivered in every way for our celebration and left me wanting to return to sample more of their delights. It is a bit pricey but then you get what you pay for. Highly recommend for those wanting a treat, or dining out for a special occasion. If you are on a budget then the lunch time menu would be worth sampling at £8.50.
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